Lunch

THIS WEEK:

DI 8.8.
Ofengemüse auf Tomatensauce, mit Couscous und Salat
Baked vegetables on tomato sauce, with couscous and salad

MI 9.8.
Ratatouille, Backkartoffeln, Kapern-Joghurtsoße, Salat
Ratatouille, baked potatoes, caper yogurt sauce, salad

DO 10.8.
Gazpacho, gebackene Kräuterpolenta, Blattsalate mit Joghurt-Dressing
Gazpacho, baked herb polenta, green salads with yogurt dressing

FR 11.8.
Mangold-Birnen-Pfanne zu Hirse, Karotten-Ingwer Salat
Chard and pear pan with millet, carrot-ginger salad

Tuesdays to Fridays between 12 and 2 pm we invite you to enjoy the yummiest lunch break in town!
It's always vegan, always made from scratch, always including dessert. For the fair price of 7,50–9,50€ (in your own estimation). Enjoy!

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Please feel free to ask in case of food intolerances or allergies!

Freshly made with